INSTANT POT

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These Instant Pot / Pressure Cooker Egg Bites are like crustless mini quiches. You’ll get the flavor of the famous Starbucks sous vide egg bites, but at a fraction of the cost when you make them at home.

INGREDIENTS

In a large bowl, whisk the eggs, milk, salt and pepper until just blended.

Evenly divide the meat among silicone cups. Pour the egg mixture over the ham until each cup is about two-thirds full. Sprinkle the cheddar cheese over each egg bite.

Cook on high pressure for 11 minutes. Let natural release for 5 minutes and then quick release.

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Serve egg bites whole or sliced on toast.

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Can't Get Enough?

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INSTANT POT

EGG BITES

These Instant Pot / Pressure Cooker Egg Bites are like crustless mini quiches. You’ll get the flavor of the famous Starbucks sous vide egg bites, but at a fraction of the cost when you make them at home.

INGREDIENTS

EGGS MILK SALT PEPPER HAM CHEESE

INGREDIENTS

In a large bowl, whisk the eggs, milk, salt and pepper until just blended.

Evenly divide the meat among silicone cups. Pour the egg mixture over the ham until each cup is about two-thirds full. Sprinkle the cheddar cheese over each egg bite.

Cook on high pressure for 11 minutes. Let natural release for 5 minutes and then quick release.

Serve egg bites whole or sliced on toast.

Can't Get Enough?

PRESSURE COOKER SCOTCH EGGS

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