{"id":380,"date":"2012-10-24T06:30:37","date_gmt":"2012-10-24T12:30:37","guid":{"rendered":"http:\/\/www.pressurecookingtoday.com\/?p=380"},"modified":"2021-01-07T06:00:56","modified_gmt":"2021-01-07T13:00:56","slug":"creamy-pressure-cooker-rice-pudding","status":"publish","type":"post","link":"https:\/\/www.pressurecookingtoday.com\/creamy-pressure-cooker-rice-pudding\/","title":{"rendered":"Creamy Pressure Cooker Rice Pudding"},"content":{"rendered":"

\"Creamy-Rice-Pudding\"<\/p>\n

Rich, creamy rice pudding made in half the time in the pressure cooker. Serve it warm with a sprinkle of cinnamon, or if you prefer, cold with a dollop of whipped cream. <\/em><\/p>\n

Before I got married, I worked in downtown Salt Lake City. Lamb\u2019s Grill<\/a>, which is \u201cUtah\u2019s Oldest Most Famous Restaurant\u201d, was right next door to the building I worked in. Twice a day a group of us would go to Lamb’s for our coffee break. Since I’m not a coffee drinker, several times a week during our afternoon coffee break,  I would order Lamb’s delicious rice pudding.<\/p>\n

\"Creamy<\/p>\n

Years later, the Salt Lake Tribune printed the recipe for Lamb’s Rice Pudding<\/a>. It’s a family favorite and I’ve made it more times than I can count. It was one of the first recipes I posted on Barbara Bakes.<\/p>\n

Making Creamy Rice Pudding in an Instant Pot<\/h2>\n

An Instant Pot is one of the most popular brands of electric pressure cookers. They are easy to use and your Instant Pot can help you create this delicious Creamy Rice Pudding!<\/p>\n

Cooking it on the stove top requires over an hour cook time and frequent attention. I decided to adapted it for my pressure cooker and now it’s ready in half the time without all the stirring. The pressure cooker version is even creamier than the original. I can’t imagine making it on the stove again.<\/p>\n

Update: I have an updated version, The Best Pressure Cooker Rice Pudding<\/a>, that is quicker and easier than this recipe. Be sure and check it out too.<\/p>\n