{"id":1208,"date":"2013-01-20T06:30:54","date_gmt":"2013-01-20T13:30:54","guid":{"rendered":"http:\/\/www.pressurecookingtoday.com\/?p=1208"},"modified":"2018-08-09T09:29:45","modified_gmt":"2018-08-09T15:29:45","slug":"chicken-parmigiana-italia","status":"publish","type":"post","link":"https:\/\/www.pressurecookingtoday.com\/chicken-parmigiana-italia\/","title":{"rendered":"Pressure Cooker Chicken Parmigiana Italia"},"content":{"rendered":"

Pressure Cooker Chicken Parmigiana Italia<\/strong> is an Instant Pot recipe twist on a classic Italian dish. This is a lighter recipe for Chicken Parmigiana, without the thick breading, that cooks in less than 10 minutes in an Instant Pot or other multi-cooker or pressure cooker.\u00a0 <\/em><\/p>\n

\"close<\/p>\n

Today I’m featuring a recipe from Peggy Under Pressure<\/a>. \u00a0Peggy is Patty’s pressure cooker. A beautiful 8 qt. Elite digital electric pressure cooker, which Patty has been using and loving since 2009.<\/p>\n

Patty also loves this Chicken Parm\u00a0recipe.\u00a0It’s one of her favorite recipes to make. “It makes chicken breasts unbelievable soft, juicy and tender without running the risk of it becoming dry and flavorless.”<\/p>\n

\"Pressure<\/p>\n

Making Pressure Cooker Chicken Parmigiana Italia in an Instant Pot<\/h2>\n

An Instant Pot is one of the most popular brands of electric pressure cookers. They are easy to use and your Instant Pot can help you create this delicious Chicken Parmigiana Italia!<\/p>\n

Tuesdays are Italian night at our house, so I couldn’t resist making Patty’s favorite recipe last Tuesday. We loved it too and I’ll definitely be making it again.<\/p>\n

One change I would make next time is to add the\u00a0Parmesan\u00a0cheese to the sauce after pressure cooking the chicken. I used my Instant Pot without a non-stick coating and clean-up was a pain. I also melted the cheese on top of each cooked chicken breast under the broiler instead of in the pressure cooking pot.<\/p>\n

Visit\u00a0Peggy Under Pressure for Patty’s delicious\u00a0Chicken Parmigiana Italia<\/a>\u00a0recipe. You’ll be glad you did.<\/em><\/p>\n

More pressure cooker recipes from Peggy Under Pressure you might like:<\/strong><\/p>\n

Chicken Marsala<\/a>
\nBeef & Noodles (Niu Row Mein)<\/a>
\nSpring Risotto<\/a>
\nJedi Split Pea & Ham-hock Soup<\/a><\/p>\n

More pressure cooker Italian recipes:<\/strong><\/p>\n

Pressure Cooker Mushroom Marsala Soup<\/a><\/p>\n

Pressure Cooker Bow Tie Pasta<\/p>\n

If you would like to have a recipe featured on Pressure Cooking Today, please contact me at pressurecookingtoday at gmail dot com.<\/p>\n","protected":false},"excerpt":{"rendered":"

A pressure cooker twist on a classic Italian dish. This is a lighter version of Chicken Parmigiana without the thick breading, that cooks in less than 10 minutes in the pressure cooker.\u00a0<\/em><\/p>\n

Today I’m featuring a recipe from Peggy Under Pressure<\/a>. \u00a0Peggy is Patty’s pressure cooker. A beautiful 8 qt. Elite digital electric pressure cooker, which Patty has been using and loving since 2009.<\/p>\n","protected":false},"author":7,"featured_media":1236,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"disable-jtr":false},"categories":[12],"tags":[17,15,8],"acf":[],"yoast_head":"\nPressure Cooker (Instant Pot) Chicken Parmigiana Italia<\/title>\n<meta name=\"description\" content=\"Pressure Cooker Chicken Parmigiana Italia is an Instant Pot recipe twist on a classic Italian dish. 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