Comments on: Pressure Cooker / Instant Pot Garlic Roasted Red Potatoes

By: Barbara Schieving

Barbara Schieving — Tue, 23 Feb 2021 15:17:14 +0000

In reply to Merilee Towler. Awesome - thanks Merilee!

By: Merilee Towler

Merilee Towler — Tue, 23 Feb 2021 06:05:15 +0000

In reply to Barbara Schieving. I made these tonight. They were great!! I cooked them for 4 minutes, and then let them natural release, about 12 minutes. Tossed them in the garlic parmesan butter, and they were very good! Next time I will put them under the broiler. Being crispy would put them over the top!

By: Barbara Schieving

Barbara Schieving — Tue, 23 Jun 2020 23:06:01 +0000

In reply to Marvin R Beachler. That's so fun to hear. Thanks Marvin!

By: Marvin R Beachler

Marvin R Beachler — Tue, 23 Jun 2020 23:05:49 +0000

In reply to Stephanie. I just used two trivets and that work very well!

By: Marvin R Beachler

Marvin R Beachler — Tue, 23 Jun 2020 23:04:24 +0000

I cooked these potatoes for three minutes and allowed a ten minute natural release. They were perfection personified! I will be making this recipe anytime I wast potatoes. I did not put them in the oven because I had pork chops baking at 450 degrees. They may have been improved by criping them (potatoes) but I’m not sure how that’s possible. TY for this great recipe!

By: Britt

Britt — Wed, 13 May 2020 03:00:25 +0000

In reply to Blurgle. Where do you live?

By: Barbara Schieving

Barbara Schieving — Fri, 28 Feb 2020 06:10:32 +0000

In reply to Blurgle. It sounds like they may not be.

By: Blurgle

Blurgle — Fri, 28 Feb 2020 01:00:54 +0000

“broil 5 to 10 minutes”

I broiled 20 minutes and they were still soggy and limp. I’m starting to think the red potatoes sold around these parts aren’t the same as the red potatoes sold in the US.

By: Barbara Schieving

Barbara Schieving — Tue, 18 Feb 2020 00:39:09 +0000

In reply to Stephanie.

Hi Stephanie – no, it’s better to use a basket because the potatoes will steam instead of boil, and it’s easier to remove them from the inner pot, but you can pile them on the trivet that came with your pressure cooker, or just cook them in the water if you don’t have a trivet.

By: Stephanie

Stephanie — Mon, 17 Feb 2020 23:37:19 +0000

Do we need to use the steamer basket? I was hoping to make the recipe tonight and didn’t realize I needed it.