Comments on: Pressure Cooker Cranberry Balsamic Meatballs https://www.pressurecookingtoday.com/pressure-cooker-cranberry-balsamic-meatballs/ The Best Instant Pot Recipes / Easy Pressure Cooker Recipes for the Electric Pressure Cooker Mon, 31 Jan 2022 04:02:35 +0000 hourly 1 By: Barbara Schieving https://www.pressurecookingtoday.com/pressure-cooker-cranberry-balsamic-meatballs/#comment-317793 Mon, 31 Jan 2022 04:02:35 +0000 http://www.pressurecookingtoday.com/?p=7431#comment-317793 In reply to Brad Slettene.

Thanks Brad! Sounds like a perfect way to serve them.

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By: Brad Slettene https://www.pressurecookingtoday.com/pressure-cooker-cranberry-balsamic-meatballs/#comment-317791 Mon, 31 Jan 2022 02:35:10 +0000 http://www.pressurecookingtoday.com/?p=7431#comment-317791 I’ve made these numerous times just as written, and they come out great! I usually end up serving them over rice as an entrée with a side salad. Perfect easy dinner for a cold winter night!

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By: Barbara Schieving https://www.pressurecookingtoday.com/pressure-cooker-cranberry-balsamic-meatballs/#comment-306608 Mon, 11 Oct 2021 20:44:47 +0000 http://www.pressurecookingtoday.com/?p=7431#comment-306608 In reply to Mary.

Hi Mary – I haven’t tried it, but hamburger should work well with no change in cook time.

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By: Mary https://www.pressurecookingtoday.com/pressure-cooker-cranberry-balsamic-meatballs/#comment-306581 Mon, 11 Oct 2021 15:31:36 +0000 http://www.pressurecookingtoday.com/?p=7431#comment-306581 Can hamburger be substituted for the pork and turkey?

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By: Barbara Schieving https://www.pressurecookingtoday.com/pressure-cooker-cranberry-balsamic-meatballs/#comment-260943 Fri, 03 Nov 2017 00:06:05 +0000 http://www.pressurecookingtoday.com/?p=7431#comment-260943 In reply to Judy.

Thanks Judy! Have so much fun trying the recipes. I’d love to see pictures!

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By: Judy https://www.pressurecookingtoday.com/pressure-cooker-cranberry-balsamic-meatballs/#comment-260942 Fri, 03 Nov 2017 00:04:14 +0000 http://www.pressurecookingtoday.com/?p=7431#comment-260942 I just received your cookbook and am thrilled with it. I have tried many of your recipes and I love them all.

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By: Michel https://www.pressurecookingtoday.com/pressure-cooker-cranberry-balsamic-meatballs/#comment-257582 Fri, 13 Jan 2017 16:26:27 +0000 http://www.pressurecookingtoday.com/?p=7431#comment-257582 these were delicious, my guess loved them, they freeze well

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By: Judy Laquidara https://www.pressurecookingtoday.com/pressure-cooker-cranberry-balsamic-meatballs/#comment-257525 Mon, 09 Jan 2017 23:48:12 +0000 http://www.pressurecookingtoday.com/?p=7431#comment-257525 Made this recipe today and it was beyond delicious! Thank you!

I made a couple of changes and you can see them here if you’re interested. http://wp.me/pbi5z-dMq

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By: Winnie https://www.pressurecookingtoday.com/pressure-cooker-cranberry-balsamic-meatballs/#comment-257329 Tue, 03 Jan 2017 02:51:24 +0000 http://www.pressurecookingtoday.com/?p=7431#comment-257329 Hello – i just bought a pressure cooker and am delighted to try new recipes..and this one sounds like something my kids would gobble up. Is there any substitute for cranberries? Are you referring to those in cans?

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By: Barbara Schieving https://www.pressurecookingtoday.com/pressure-cooker-cranberry-balsamic-meatballs/#comment-257172 Tue, 27 Dec 2016 22:28:52 +0000 http://www.pressurecookingtoday.com/?p=7431#comment-257172 In reply to Ellen.

Hi Ellen – a couple of things you could try. Browning the meatballs before cooking in the sauce, or refrigerating or freezing the meatballs briefly like in this recipe https://www.pressurecookingtoday.com/pressure-cooker-chicken-parmesan-meatballs/ Thanks for letting us know you enjoyed them. 🙂

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