{"id":2168,"date":"2021-03-13T19:58:00","date_gmt":"2021-03-14T03:58:00","guid":{"rendered":"http:\/\/www.pressurecookingtoday.com\/?p=2168"},"modified":"2021-10-04T08:23:06","modified_gmt":"2021-10-04T14:23:06","slug":"easy-pork-chops-in-mushroom-gravy","status":"publish","type":"post","link":"https:\/\/www.pressurecookingtoday.com\/easy-pork-chops-in-mushroom-gravy\/","title":{"rendered":"Easy Bone-In Instant Pot Pork Chops in Mushroom Gravy"},"content":{"rendered":"\n

Fork-tender, fall-off-the-bone Instant Pot Pork Chops in Mushroom Gravy <\/strong>with cream of mushroom soup are a favorite comfort food dinner over fluffy mashed potatoes.<\/em><\/p>\n\n\n\n

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When we were newlyweds, my husband would ask me to make his mom\u2019s recipe for pork chops in mushroom gravy. Ever since, I\u2019ve been making this family-favorite recipe regularly for weeknight dinners. <\/p>\n\n\n\n

When I started making pork chops in the pressure cooker and realized I could cut the cook time by more than half without sacrificing that succulent texture, I\u2019ve never looked back. <\/p>\n\n\n\n

If you love the deep flavor and buttery texture of slow-cooked pork<\/strong> but don\u2019t want to keep the oven on all day long, this fast pressure cooker pork recipe is for you. <\/p>\n<\/div><\/div>\n\n\n\n\n\n\n\n

Update: <\/strong>This recipe is one of the favorites from our Electric Pressure Cooker Cookbook<\/a>, so I\u2019ve updated the post with helpful tips to avoid the burn notice and new photos. Enjoy!<\/em><\/p>\n\n\n\n

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How to Make Instant Pot Pork Chops with Mushroom Gravy<\/h2>\n\n\n\n

This Pork Chop and Mushroom Gravy recipe<\/strong> will work in any brand of electric pressure cooker, including the Instant Pot<\/a>, Ninja Foodi<\/a>, or Power Pressure Cooker XL<\/a>. <\/p>\n\n\n\n

We used refer to this meal as “pork chops the long way” because I used to put the pork chops in a roasting pan and cook them for hours<\/em>. However, they take just 18 minutes at High Pressure to come out tender and delicious!<\/p>\n<\/div><\/div>\n\n\n\n

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\ud83d\udca1 The secret to lightning-fast, flavor-packed mushroom gravy without a long ingredient list? A can of cream of mushroom soup. <\/strong><\/p>\n\n\n\n

By cooking your pork chops directly in the soup, you end up with fall-off on the bone tender meat that\u2019s infused with real mushroom flavor. And there\u2019s no need to make a separate gravy or sauce to drizzle over your pork chops. <\/p>\n\n\n\n

Be sure to brown the pork chops well so you get lots of caramelization on the bottom of the pot.<\/strong> These browned bits, called fond<\/em>, are full of flavor that will take your gravy to the next level. <\/p>\n\n\n\n

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Other Seasoning Ideas<\/h2>\n\n\n\n

If you don\u2019t have lemon pepper, you can replace it with your dried seasoning of choice. <\/strong><\/p>\n\n\n\n

It\u2019s a pretty versatile recipe, so feel free to add your family\u2019s favorite seasonings and spices. Let me know if you find a new favorite flavor combination, I\u2019d love to try it!<\/p>\n\n\n\n

If you prefer not to use canned soup, feel free to substitute your own homemade cream of mushroom soup. See page 226 in The Electric Pressure Cooker Cookbook<\/em><\/a> for an easy from-scratch soup recipe that goes great with these pork chops. <\/p>\n<\/div><\/div>\n\n\n\n

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What to Serve with Pork Chops and Mushroom Gravy<\/h2>\n\n\n\n

We love to serve this dish over creamy and fluffy Instant Pot mashed potatoes<\/a>. <\/p>\n\n\n\n

\ud83d\udca1 If you\u2019re using one Instant Pot<\/strong>, cook the potatoes first. Then cover them tightly with foil while you cook the pork chops and gravy<\/p>\n\n\n\n

If you prefer a grain-based side dish, try easy white rice<\/a> or brown rice<\/a>. Thanks to the rich, mushroom-packed sauce, that\u2019s all you need to make a complete meal that\u2019s filling and satisfying on a chilly night. <\/p>\n<\/div><\/div>\n\n\n\n

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More Instant Pot Pork Chop Recipes<\/h2>\n\n\n\n

Do you love how fast and easy it is to make juicy pork chops in the pressure cooker? Try these other Instant Pot recipes<\/strong><\/a> next:<\/p>\n\n\n\n