Comments on: Red White and Blue Instant Pot Cheesecake

By: Barbara Schieving

Barbara Schieving — Mon, 12 Jul 2021 11:02:07 +0000

In reply to Jeri Tompkins. Thanks Jeri! Sounds like a great way to change it up.

By: Jeri Tompkins

Jeri Tompkins — Sun, 11 Jul 2021 13:15:57 +0000

I love all you PC cheesecake recipes but this might be the best. I used frozen berries with fresh blueberries for the compote and it is delish! A few minutes in PC and a jar of wonderfulness!

By: Barbara Schieving

Barbara Schieving — Mon, 15 Feb 2021 15:51:49 +0000

In reply to Cathy. Thanks for the rave review Cathy! It really is dangerously delicious and easy.

By: Cathy

Cathy — Mon, 15 Feb 2021 13:04:13 +0000

Best cheesecake I’ve ever eaten!!! It’s so good it’s dangerous. And could not be any easier. After reading the recipe notes, I decided to pressure 28 minutes. Pure perfection.

By: Rita

Rita — Tue, 08 Dec 2020 08:10:45 +0000

In reply to Barbara Schieving. Thank you so much!

By: Barbara Schieving

Barbara Schieving — Mon, 07 Dec 2020 01:31:58 +0000

In reply to Rita Faz. Thanks Rita! Yes, you can sub 2 tablespoons of heavy cream for the sour cream.

By: Rita Faz

Rita Faz — Mon, 07 Dec 2020 01:27:31 +0000

Tried one of your other cheesecakes and it was amazing! Thank you. In the recipe can heavy cream be used instead of sour cream? If so what would be the amount ?

By: Barbara Schieving

Barbara Schieving — Tue, 30 Jun 2020 10:29:43 +0000

In reply to Karen. Hi Karen - yes, cheesecake freezes and thaws very well in the refrigerator overnight. Enjoy!

By: Karen

Karen — Tue, 30 Jun 2020 02:11:09 +0000

Not a baker but this looks too good to pass up! My questionis, can the cheesecake be frozen? Thank you for this recipe and the compote.

By: Barbara Schieving

Barbara Schieving — Sun, 21 Jun 2020 18:57:02 +0000

In reply to Sam.

Hi Sam – yes, I’ve done it before and it’s a fun effect. Add it in dollops and then use a chopstick or knife to swirl the fruit topping. Here are some examples https://www.barbarabakes.com/heart-shaped-mini-raspberry-swirl-cheesecake/ https://www.barbarabakes.com/raspberry-curd-mini-cheesecakes/ Big long swirls give a bolder effect than little swirls. Then serve more sauce on the plate so your guests can see the pretty swirl. Have fun!