{"id":2667,"date":"2021-10-02T20:41:00","date_gmt":"2021-10-03T02:41:00","guid":{"rendered":"http:\/\/www.pressurecookingtoday.com\/?p=2667"},"modified":"2021-10-02T21:57:21","modified_gmt":"2021-10-03T03:57:21","slug":"pumpkin-caramel-pecan-cheesecake","status":"publish","type":"post","link":"https:\/\/www.pressurecookingtoday.com\/pumpkin-caramel-pecan-cheesecake\/","title":{"rendered":"Instant Pot Pumpkin Caramel Cheesecake"},"content":{"rendered":"\n

This light and fluffy <\/em>Instant Pot Pumpkin Caramel Cheesecake<\/em><\/strong> tastes like pumpkin pie with a tangy, thick and decadent texture thanks to cream cheese and a gingersnap crust.<\/em><\/p>\n\n\n\n

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\u2764\ufe0f Why You\u2019ll Love This Recipe: <\/strong>This pumpkin cheesecake has all of the flavors you crave during pumpkin spice season. It\u2019s also easy and hands-off, thanks to your Instant Pot.<\/p>\n\n\n\n

Fall calls for the warm flavor of pumpkin spice, and this Instant Pot cheesecake is one of my favorite ways to kick off the season! <\/p>\n\n\n\n

This simple cheesecake is features a crisp cookie crust and drizzled with a simple homemade caramel sauce for a sweet treat that\u2019s always a show-stopper.\u00a0<\/p>\n\n\n\n

It\u2019s the perfect sweet treat for a Halloween party or any occasion!<\/p>\n\n\n\n\n\n\n\n

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How to Make Pumpkin Caramel Cheesecake in an Instant Pot<\/h2>\n\n\n\n

This Pressure Cooker Mac and Cheese<\/strong> recipe will work in any brand of electric pressure cooker, including the Instant Pot<\/a>, Ninja Foodi<\/a>, or Power Pressure Cooker XL<\/a>.<\/p>\n\n\n\n

This Pressure Cooker Pumpkin Caramel Cheesecake<\/strong> recipe will work in any brand of electric pressure cooker, including the Instant Pot<\/a>, Ninja Foodi<\/a>, or Power Pressure Cooker XL<\/a>.<\/p>\n\n\n\n

If this is your first time making Instant Pot cheesecake, start with our how-to guide for the perfect cheesecake<\/a>. It includes everything you need to know about using a sling and a trivet to \u201cbake\u201d perfectly smooth and set cheesecake in your pressure cooker. <\/p>\n\n\n\n

Hint: The most important thing you can do is use room temperature ingredients!<\/strong><\/p>\n\n\n\n

This cake is made using the pot-in-pot method in your Instant Pot. You\u2019ll need to use a metal trivet in the pressure cooking pot, as the OXO trivet\/sling combination can affect the cooking time. <\/p>\n\n\n\n

We recommend this metal trivet<\/a> and this 7-inch springform cake pan<\/a>. <\/p>\n\n\n\n

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How to Know If a Cheesecake Is Set<\/h2>\n\n\n\n

To check that your cheesecake is set, carefully remove the Instant Pot lid. Then gently nudge the cake pan. The center of the pumpkin cheesecake should have a slight jiggle, and the edges should be pretty firm. <\/p>\n\n\n\n

The cheesecake will continue to firm up as it cools, so don\u2019t worry if there\u2019s still some give to the cake when you remove it from the pressure cooking pot. <\/p>\n\n\n\n

Tip: The pumpkin makes this a softer cheesecake, so add a few minutes to the cook time if you want it firmer. <\/strong><\/p>\n\n\n\n

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Slicing and Serving Suggestions<\/h2>\n\n\n\n

This cheesecake is topped with a simple two-ingredient caramel sauce. If the caramel is chilled before slicing, it can get hard to cut evenly and can make for messy slices. <\/p>\n\n\n\n

If I\u2019m serving just my family, we usually refrigerate the finished cheesecake until we\u2019re ready to serve. Then we’ll slice and spoon some caramel topping on top of each slice as we go. <\/p>\n\n\n\n

However, if you\u2019re hoping to impress your guests, the cheesecake looks beautiful when topped and decorated with caramel sauce.  <\/p>\n\n\n\n

Ideally, you don’t want to add the caramel sauce before placing the cake in the fridge. Another option is to use your favorite caramel ice cream sauce as a topping. (We love Ghiradelli.)<\/p>\n\n\n\n

If you are cutting through the chilled caramel topping, you\u2019ll need to use a sharp knife to cut the cheesecake. We recommend running it under hot water for a few seconds before cutting.  <\/p>\n\n\n\n

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More Instant Pot Cheesecake Recipes<\/h2>\n\n\n\n

Try these other amazing cheesecake options<\/a> in your pressure cooker:<\/p>\n\n\n\n