Comments on: Pressure Cooker Chicken Porridge

By: Barbara Schieving

Barbara Schieving — Mon, 21 Dec 2020 13:17:08 +0000

In reply to Rob. Sounds like a tasty way to change it up - thanks Rob!

By: Rob

Rob — Mon, 21 Dec 2020 08:06:04 +0000

This was outstanding!!!!

I initially did not have enough chicken so Instant Potted 6 chicken thighs (8 minutes with homemade bone broth).

I used bone broth I made with the instant pot with left over chicken bones as the broth. Once we finished the cooking portion with the rice, dumped in shredded chicken thighs along with diced zucchini. If I had mushrooms I would have added that

This was really flavorful for us and we’ll be doing again —- with mushrooms. Super simple, great flavor.

By: Barbara Schieving

Barbara Schieving — Thu, 04 Jan 2018 03:37:05 +0000

In reply to Maureen.

Hi Maureen – I wrote a whole post about it https://www.pressurecookingtoday.com/quick-pressure-release-or-natural-pressure-release/

By: Maureen

Maureen — Thu, 04 Jan 2018 03:18:50 +0000

What does natural release mean?

By: Barbara Schieving

Barbara Schieving — Fri, 29 Dec 2017 22:48:51 +0000

In reply to Jeanne. Hi Jeanne - it's added later to avoid overcooking the chicken.

By: Jeanne

Jeanne — Fri, 29 Dec 2017 22:00:38 +0000

Why is the shredded chicken a separate ingredient, rather than putting the raw chicken breast in to cook with the rice, then shredding it before serving?
(Not a criticism, a genuine question. Wondering if it would change the texture of the rice … or if you would need mite water to cook it that way?

By: Jen Wang

Jen Wang — Fri, 01 Sep 2017 01:34:09 +0000

Can I use cooked rice? If so, what is the stock measurement? The same?

By: Amy Jacky

Amy Jacky — Mon, 05 Dec 2016 00:19:39 +0000

In reply to Soupy.

Hi Soupy,

Sorry for the delayed answer as we somehow missed this comment.
160 g is about 2/3 cup. 1 cup of rice is 230g.

Have fun cooking!
Jacky

By: Soupy

Soupy — Tue, 22 Nov 2016 03:08:33 +0000

Is 160 grams of Jasmine rice equal to 1 cup?

By: Amy @ Pressure Cook Recipes

Amy @ Pressure Cook Recipes — Mon, 31 Oct 2016 00:58:15 +0000

In reply to Bruce in Hawaii.

Glad you enjoyed the recipe, Bruce!
Have fun cooking~ 🙂
Amy