{"id":41612,"date":"2021-05-15T22:54:40","date_gmt":"2021-05-16T04:54:40","guid":{"rendered":"https:\/\/www.pressurecookingtoday.com\/?p=41612"},"modified":"2021-09-30T09:35:06","modified_gmt":"2021-09-30T15:35:06","slug":"instant-pot-greek-beef-tacos","status":"publish","type":"post","link":"https:\/\/www.pressurecookingtoday.com\/instant-pot-greek-beef-tacos\/","title":{"rendered":"Instant Pot Greek Beef Tacos"},"content":{"rendered":"\n

Instant Pot Greek Beef Tacos<\/strong> are a cross between a classic Greek gyro flavors and an easy ground beef taco, wrapped in pita bread and topped tzatziki sauce and your favorite fresh Greek-inspired toppings<\/em><\/p>\n\n\n\n

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\u2764\ufe0f Why You\u2019ll Love this Recipe<\/strong>: Cook from fresh or frozen ground beef and top these easy pita “tacos” with tangy tzatziki sauce and your other favorite gyro toppings. <\/p>\n\n\n\n

My family really loves my Instant Pot Greek Pork Tacos<\/a>\u2014tender meat, served in an easy-to-hold pita. But some nights we just need a quick, cook-from-frozen option. So I decided to experiment and see how ground beef worked with my favorite fresh Mediterranean flavors. <\/p>\n\n\n\n

These “tacos” are actually served in soft pita bread, and they\u2019re loaded with savory spices and satisfying ground beef.\u00a0Try this for your next quick and delicious family-friendly Instant Pot ground beef recipe.\u00a0<\/p>\n\n\n\n\n\n\n\n

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How to Make Instant Pot Greek Tacos<\/h2>\n\n\n\n

This Greek Beef Taco recipe will work in any brand of electric pressure cooker, including the Instant Pot<\/a>, Ninja Foodi<\/a>, or Power Pressure Cooker XL<\/a>. <\/p>\n\n\n\n

Aside from quickly saut\u00e9ing the aromatics in the pressure cooking pot, this is a simple dump-and-go recipe. The beef gets plenty of flavor and moisture from beef broth, tomato paste, oregano, and garlic powder. <\/p>\n\n\n\n

In fact, you can make Instant Pot Greek tacos with fresh or frozen ground beef. If you\u2019re using frozen beef, simply add two minutes to the pressure cooking time. The results will be just as moist, flavorful, and tender. <\/p>\n<\/div><\/div>\n<\/div><\/div>\n\n\n\n