❤️ Why You’ll Love This Recipe: This flavorful pork stew comes together in one pot with minimal hands-on time, so you can do other things while dinner cooks itself. 

My family first found this pork and hominy stew in a slow-cooker issue of Martha Stewart Magazine in 2013, and I adapted it for our family’s tastes and to make it in a pressure cooker.

It has been a family favorite ever since!

Since I make this hearty pork stew all winter long, I’ve updated the post with new photos and tips to help you make it at home!

This is one of my family’s favorite Instant Pot Soups!

If I’m feeling fancy and have the time, I’ll serve it with my Green Chile Cornbread. Otherwise, we stick to tortilla chips. 😊

❤️ Why You’ll Love This Recipe: These fish tacos have a refreshing citrus flavor with a hint of spice. The cabbage slaw is crunchy and fresh and aside from marinating, the dish comes together in under 20 minutes. 

❤️ Why you’ll love it: Made with ingredients you likely have on-hand, and you get classic enchilada flavors in a quick, all-in-one casserole!

One of my family’s favorite meals is Mexican Stuffed Shells. It’s a surprisingly delicious combination of Italian pasta with Mexican flavors. 

However, we needed a way to enjoy this duo even on busy nights, so I developed this Instant Pot casserole recipe that’s complete with tender chicken breasts, spicy enchilada sauce, and melty cheese. 

❤️ Why you’ll love it: This kid-friendly one-pot side dish gets its flavor from your favorite jarred salsa and has instructions for both fresh onions and a dump-and-go shortcut with dried. 

I love to make a quick batch of Instant Pot Spanish rice to serve with tacos, fill burritos, and make grain bowls. It’s incredibly fast to make, inexpensive, and makes the perfect side dish for Taco Tuesday. 

If you’re looking for a fast and satisfying rice dish to keep in your back pocket, this Instant Pot Spanish Rice is exactly what you need. This shortcut recipe is made with jarred salsa for extra flavor without a long ingredient list. 

❤️ While you’ll love these: This sweet pork cooks up quick and tender in your Instant Pot. Served as a tostada, you get a blockbuster combination of sweet and slightly spicy meat plus fresh vegetables and crunchy tortilla.

Café Rio is one of Utah’s top chain restaurants, and my family especially loves their Cafe Rio sweet pork barbacoa. But instead of ordering out, I like to make my own copycat version at home with my Instant Pot. 

These sweet pork tostadas are every bit as tasty as the restaurant’s! However, they’re a more manageable size and topped with any of your favorite toppings.