broth Archives - Pressure Cooking Today™ https://www.pressurecookingtoday.com/tag/broth/ The Best Instant Pot Recipes / Easy Pressure Cooker Recipes for the Electric Pressure Cooker Mon, 10 Jan 2022 17:38:54 +0000 en-US hourly 1 Instant Pot Vegetable Stock https://www.pressurecookingtoday.com/pressure-cooker-vegetable-stock/ https://www.pressurecookingtoday.com/pressure-cooker-vegetable-stock/#comments Sun, 09 Jan 2022 05:51:00 +0000 http://www.pressurecookingtoday.com/?p=1158 Did you know you can make vegetable stock in the pressure cooker in minutes for a fraction of the cost of buying canned stock?

I didn't realize how easy it was to make vegetable stock until I was thumbing through The Everything Healthy Pressure Cooker Cookbook. I thought why am I buying cases of canned chicken broth when vegetable broth is so easy and cheap to make.

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Instant Pot Vegetable Stock takes a fraction of the time of the stovetop method and costs a fraction of the price of store-bought stock. Plus, it works great with scraps leftover from other meals!

Two mason jars of vegetable stock made in the Instant Pot  with celery and carrots on a gray napkin in the foreground

Ever since I started making vegetable broth in the pressure cooker, I’ve never gone back to the stovetop method or to store-bought broth! 

Try this easy recipe with carrots, onions, celery and any other vegetable scraps you have, and I think you’ll agree that it’s the best way to make homemade broth.

Update: It’s soup season again, so we’re in the middle of updating our pressure cooker stock recipes, including our chicken broth, turkey stock, mushroom stock, and this vegetable stock. Enjoy!

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Instant Pot Turkey Stock https://www.pressurecookingtoday.com/pressure-cooker-turkey-stock/ https://www.pressurecookingtoday.com/pressure-cooker-turkey-stock/#comments Fri, 30 Oct 2020 23:07:34 +0000 http://www.pressurecookingtoday.com/?p=707 Broth made in a pressure cooker tastes like broth that's been simmered on the stove for hours but you don't have to skim the foam off the top, nor watch it closely so it doesn't boil too rapidly, and it cooks in a fraction of the time.

Recently, I stumbled upon Comfy Cusiine's post on making turkey stock ahead of time. I thought it was such great idea that I decided this year instead of buying turkey stock to use in my gravy and stuffing, I would use my pressure cooker to make the stock.

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Pressure Cooker / Instant Pot Turkey Stock is the best way to elevate your Thanksgiving dishes—full of flavor from fresh vegetables and seasonings! Turn your broth into beautiful soups, stocks, and sauces. 

Side view of mason jars filled with Instant Pot turkey stock surrounded by fresh garlic, onion, thyme, parsley, and carrots.

If you’ve never tried it, turkey stock is incredibly tasty in traditional Thanksgiving dishes.

Before Thanksgiving, I like to pressure cook a turkey breast for our family dinner for extra white meat. Then I use the leftover bones to make turkey stock for extra gravy and flavorful stuffing.

This is also a fantastic way to use the turkey bones leftover from Thanksgiving dinner. You’ll be enjoying comforting Thanksgiving-flavored soups, stocks, and sauces for months when you have a big batch of Instant Pot turkey broth on hand.

Update: It’s almost turkey time again, so we had to update this favorite turkey stock recipe with new images and helpful tips so your family can enjoy the most flavor-packed holiday dinner this year. Enjoy!

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How to Make Instant Pot Chicken Stock https://www.pressurecookingtoday.com/chicken-stock-in-the-pressure-cooker/ https://www.pressurecookingtoday.com/chicken-stock-in-the-pressure-cooker/#comments Sat, 10 Oct 2020 18:01:48 +0000 http://www.pressurecookingtoday.com/?p=2253 Make this easy Instant Pot chicken stock with onion, carrots, celery, and a whole chicken. It's so easy, you’ll never make it on the stove again!

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With this recipe for Instant Pot Chicken Stock, making homemade broth has never been easier. Use this flavor-packed shortcut pressure cooker method, made with a whole chicken, onions, carrots, and celery. 

overhead of an instant pot cooking chicken stock with carrots, celery, onions and fresh herbs

The key to making great homemade chicken noodle soup, or any soup really, is using homemade stock. 

Making it in the electric pressure cooker saves time, but it’s also much easier! There’s no need to stand over the stove skimming the stock. Plus, there’s no risk of overflows on your clean stovetop. 

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Pressure Cooker Shiitake Mushroom Stock https://www.pressurecookingtoday.com/pressure-cooker-shiitake-mushroom-stock/ https://www.pressurecookingtoday.com/pressure-cooker-shiitake-mushroom-stock/#comments Wed, 22 Apr 2015 12:00:08 +0000 http://www.pressurecookingtoday.com/?p=3973 A quick and easy-to-make flavorful shiitake mushroom stock made from affordable dried shiitake mushrooms. Pressure Cooker Shiitake Mushroom Stock is a great way to take your homemade soups to the next level.  A few weeks ago I had the pleasure of dining at Deer Valley’s Fireside Dining at the Empire Canyon Lodge in Park City, Utah […]

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A quick and easy-to-make flavorful shiitake mushroom stock made from affordable dried shiitake mushrooms. Pressure Cooker Shiitake Mushroom Stock is a great way to take your homemade soups to the next level. 

Pressure Cooker (Instant Pot) Shiitake Mushroom Stock

A few weeks ago I had the pleasure of dining at Deer Valley’s Fireside Dining at the Empire Canyon Lodge in Park City, Utah as guests of the Deer Valley Resort.

Deer Valley is a beautiful, upscale ski resort, and the Empire Canyon Lodge used for skiers to grab a quick lunch during the day is transformed in to a posh restaurant at night.  (more…)

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